Is there anything better than a delectable drink that’s also environmentally friendly? We don’t think so, which is why we can’t get enough of Lotusland and their delicious, organic, local wines. That’s right; Lotusland is an organic vineyard based right here in Abbotsford. In fact, owners Liz and David Avery proudly say it’s the only 100 percent Fraser Valley Winery.

That means all the wines are made from Fraser Valley fruit, and they’re not just talking about grapes. Devil’s Spit, a red wine, is made from blackberries. But of course they have wines made from grapes, too. One of their best sellers is the Girlsrmeaner, a white wine in both dry and off dry, and the Ortega, with fresh citrus aromas. Or, if you feel like a red, they have a selection that includes Merlot, Pinot Noir, Cabernet Franc and Enigma.

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Congratulations to Stella. This contest is now closed.

Charlotte and Rob Lepp have been farming in BC for over 25 years, so to say that they know a thing or two about fresh produce, quality meat and local suppliers is a huge understatement.  Between a self-described “foodie” who values preparing quality meals for her own family and a hard-working farmer who takes pride in providing great products, you have got two people with a major passion for local and home-grown ingredients.  And that’s just the beginning.

Lepp Farm Market has been a long time dream of Rob and Charlotte.  With the intention to build a year-round market that would also include local suppliers and gourmet food items, their dream became a reality in 2009 when its doors were opened.  With the look and feel of a farm market and a well organized store that has all of your grocery needs, they sure hit the nail on the head.

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